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	<title>Web Directory &#187; Gourmet</title>
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	<description>Increase your page rank to get more money</description>
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		<title>Happy Hal&#039;s Jalapeno Relish</title>
		<link>http://directdir.net/home-family/gourmet/happy-hals-jalapeno-relish</link>
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		<pubDate>Sat, 25 Oct 2008 09:31:31 +0000</pubDate>
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		<description><![CDATA[Happy Hal&#8217;s Gourmet Jalapeno Relish &#8211; Happy Hal says our gourmet jalapeno relish is amazing in countless recipes or by itself as a condiment and it has 0 calories and 0 grams of fat.  Spice up your day now&#8230;
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			<content:encoded><![CDATA[<p>Happy Hal&#8217;s Gourmet Jalapeno Relish &#8211; Happy Hal says our gourmet jalapeno relish is amazing in countless recipes or by itself as a condiment and it has 0 calories and 0 grams of fat.  Spice up your day now&#8230;</p>
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		<title>La Cense Beef</title>
		<link>http://directdir.net/home-family/gourmet/la-cense-beef</link>
		<comments>http://directdir.net/home-family/gourmet/la-cense-beef#comments</comments>
		<pubDate>Thu, 10 Jul 2008 07:24:36 +0000</pubDate>
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		<description><![CDATA[Choose La Cense grass fed beef online and avoid meat with pesticides, hormones and steroids. Buy grass fed beef online from La Cense.
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			<content:encoded><![CDATA[<p>Choose La Cense grass fed beef online and avoid meat with pesticides, hormones and steroids. Buy grass fed beef online from La Cense.</p>
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		<title>Gourmandia</title>
		<link>http://directdir.net/home-family/gourmet/gourmandia</link>
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		<pubDate>Sun, 11 May 2008 13:52:49 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Gourmet]]></category>

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		<description><![CDATA[Gourmandia provides instructional video recipes of Michelin star Chefs and Restaurants. You can read the details of the dish, general instructions on the ingredients, preparation of the recipe, user reviews of the recipe and finally about the chef and his or her restaurant.
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			<content:encoded><![CDATA[<p>Gourmandia provides instructional video recipes of Michelin star Chefs and Restaurants. You can read the details of the dish, general instructions on the ingredients, preparation of the recipe, user reviews of the recipe and finally about the chef and his or her restaurant.</p>
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